Strawberry Concentrate 65° Brix – Aseptic, 250 kg Drum

Strawberry Concentrate 65° Brix for Industrial Applications

Strawberry concentrate intended for professional food and beverage manufacturing. The product has a nominal concentration of 65° Brix and is supplied in bulk packaging suitable for industrial processing.

The concentrate can be diluted with water to achieve the required Brix level or used as an ingredient in fruit beverages, syrups, fruit preparations, bakery fillings and other industrial food formulations.

Key Product Information

• Product: Strawberry Concentrate
• Nominal concentration: 65° Brix
• Acidity: 4.0–6.0
• pH: Maximum 3.0
• Filling method: Aseptic
• Net weight: 250 kg
• Packaging: Metal drum
• Intended use: Professional and industrial food production

Physicochemical Specification

Organoleptic Properties

• Taste: Characteristic of ripe strawberries, with a fruity and naturally sweet-tart profile
• Aroma: Characteristic of strawberries
• Colour: Characteristic of strawberry concentrate

Product Characteristics

Strawberry concentrate is a concentrated fruit ingredient developed for use in industrial food and beverage formulations. Its concentrated form supports efficient transport, storage and further processing.

The product provides a distinctive strawberry flavour and can be used to adjust the fruit content, sweetness, acidity, colour and sensory profile of the finished product.

Industrial Applications

Bulk strawberry concentrate is suitable for a wide range of professional food and beverage applications, including:

• fruit drinks and soft drinks,
• ready-to-drink beverage formulations,
• nectars and beverage bases,
• syrups,
• jams, preserves and fruit spreads,
• fruit preparations,
• bakery products and fillings,
• dairy products and desserts,
• ice cream and frozen desserts,
• sauces and culinary preparations,
• other industrial food formulations.

Processing

The concentrate may be diluted with water to obtain the required Brix level. The appropriate dosage depends on the target product, recipe and required sensory profile.

Packaging

The strawberry concentrate is aseptically filled into a metal drum. Each drum contains 250 kg net weight.

This product is intended exclusively for professional and industrial use.